BJERRE, Kristine,SWIEGERS, Jan Hendrik,BADAKI, Mansour,JENSEN, Katja Sander
申请号：
EP20160729825
公开号：
EP3303551(A1)
申请日:
2016.06.03
申请国别(地区):
欧洲专利局
年份:
2018
代理人:
摘要：
The present invention relates to a novel form of compressed yeast for direct inoculation in the fermentation of a fruit or vegetable substrate, e.g. for the fermentation of beverages, such as wine or beer. Especially, the present invention relates to compressed yeast with a dry matter content of between 35% and 90% (w/w), preferably in a frozen form, a method for producing a fermented beverage by direct inoculation of a fruit or vegetable substrate with the compressed yeast and a container comprising the compressed yeast.
