您的位置: 首页 > 农业专利 > 详情页

Chocolate with antioxidants
专利权人:
Herbert PARDELL
发明人:
Herbert PARDELL,Mark J. PASULA,Paul J. MIANO
申请号:
US14840718
公开号:
US20170056338A1
申请日:
2015.08.31
申请国别(地区):
US
年份:
2017
代理人:
摘要:
A chocolate mixture comprising chocolate, preferably dark chocolate and an antioxidant mixture which includes:Ingredient Minimum Maximum Betacarotene 2000 IU 6000 IU Vitamin E Succinate 1185 IU/g 200 IU 400 IU Vitamin C 100 mg 400 mg Vitamin D3 200 IU 400 IU Vitamin K1 20 μg 80 μg Coenzyme Q10 20 mg 100 mg CURCUMAX ™ Curcumin Extract 100 mg 300 mg in OilThe antioxidant mixture makes up from about 4% to about 8% of the weight of the combination of chocolate and mixture. Other additives, such as fruit, nuts and candies may also be added, but their weight is not factored into the calculation of the relative proportion of chocolate to a
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

意 见 箱

匿名:登录

个人用户登录

找回密码

第三方账号登录

忘记密码

个人用户注册

必须为有效邮箱
6~16位数字与字母组合
6~16位数字与字母组合
请输入正确的手机号码

信息补充