There is provided a method of manufacturing a fiber containing juice beverage comprising the steps of providing a mash with a fruit composition which includes one or more types of fruit； Teilentsaftens of the mash to obtain a press juice and a teilentsaftete mash； of displacing the teilentsafteten mash with an enzyme preparation containing at least one enzyme that is capable of cleaving a polysaccharide hydrolysis, and let soak of the enzyme preparation on the teilentsaftete mash； of separating coarse constituents from the enzymierten teilentsafteten mash using at least one screen, so as to obtain a high fiber-containing, liquid fruit component； and comprises the mixing of the fiber-containing liquid fruit component with press juice to a high-fiber containing juice beverage.
