Daniel Sebastian Appel,Andrea Graf,Sheldon Femandes,Pieter Berends
申请号：
US14361465
公开号：
US20140342036A1
申请日:
2012.12.10
申请国别(地区):
US
年份:
2014
代理人:
摘要：
A vegetable-based food product comprising at least 50 wt % protein, wherein the protein is gluten or is proteinaceous material derived from gluten, and wherein the product has the texture of minced meat. A method for preparing a vegetable-based food product including fermenting a gluten-based material with a mould and then processing the fermented product into a vegetable-based food product for use as a replacement for minced meat.
