The present invention relates to a cosmetic composition that provides prolonged moisturizing to the skin and a differentiated sensorial, and may be employed in various types of products. This cosmetic composition comprises olive esters, biosaccharide gum-1, a wetting agent of vegetable origin, an emollient of vegetable origin, a silicone and an oiliness adsorber. Further, the present invention relates to a process of preparing this cosmetic composition.
