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Methods and Compositions Related to French Fry Dough and Products Thereof
专利权人:
Elwha LLC
发明人:
Chris Cvetkovich,Scott Heimendinger,Jeth Rollins Odom
申请号:
US13954077
公开号:
US20150037484A1
申请日:
2013.07.30
申请国别(地区):
US
年份:
2015
代理人:
摘要:
Disclosed herein include embodiments related to an ultra-high surface area French Fry product extruded from dough by a device and requiring a fraction of the cooking time compared with standard French fries, as well as producing a French Fry product that is crispier than standard French fries.
来源网站:
中国工程科技知识中心
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http://www.ckcest.cn/home/

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