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FORMULATION OF A FOODSTUFF SUPPLEMENT OF AN HYPERICUM PERFORATUM AND ROSMARINUS OFFICINALIS (RO) EXTRACT OR A MIXTURE OF BOTH WHICH IMPROVES THE ENDOGENOUS ANTIOXIDANTS BARRIERS, INCREASES THE WEIGHT GAIN IN BREEDING FISH, AND EXTENDS THE LIFE OF THE CULTURED FISH BEING AFFECTED BY STRESSFUL EVENTS AND REDUCES A PATHOGEN INFECTION
专利权人:
UNIVERSIDAD DE SANTIAGO DE CHILE
发明人:
MONTOYA KUNSTING, MARGARITA PAZ,CORTEZ SAN MARTIN, MARCELO ANDRÉS,ACUÑA CASTILLO, CLAUDIO ANTONIO,MEJIAS MEDINA, SOPHIA CHARLOTTE,AHUMADA MUÑOZ, VIVIANA ANDREA
申请号:
EP20160163050
公开号:
EP3075261(A1)
申请日:
2016.03.30
申请国别(地区):
欧洲专利局
年份:
2016
代理人:
摘要:
The present invention thus relates to a formulation comprising St. John's Wort (Hypericum perforatum, HP), rosemary (Rosmarinus officinalis) extracts or a mixture of both, to improve survival to stressful and pathogens events, and also the feed conversion factor (greater weight gain and growth by delivered food). All of this, without affecting the fish smoltification ability.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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