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Extrusion nozzle with additive tank and procedure to form multicolored extruded elements
专利权人:
INC.;FRITO-LAY NORTH AMERICA
发明人:
KELLER, LEWIS CONRAD,MORALES-ALVAREZ, JORGE C.,OUELLETTE, EDWARD LEON,RAO, V.N. MOHAN,TERRY, VANESSA SUZANNE
申请号:
ES02786516
公开号:
ES2383794T3
申请日:
2002.10.25
申请国别(地区):
ES
年份:
2012
代理人:
摘要:
Extrusion nozzle assembly (100) for imparting a different configuration to an extrudable food dough during extrusion, comprising: (a) a forming section (200) comprising: (i) an inlet face (204) provided of an inlet, (ii) a central passage (210) extending from the inlet (212) to an outlet, (iii) a forming nozzle element (220) that crosses the central passage (210), (iv) a first peripheral groove (230) circumscribing the output, and (v) an output face (244, 246); (b) an injection section (300), comprising: (i) an inlet face (304) provided with a second peripheral groove (330) circumscribing a coinjection nozzle insert (320); (1) said co-injection nozzle insert (320) having at least one capillary channel (352) in fluidic communication with the second peripheral groove (330), (a) in which said capillary channel (352) includes a water discharge up and a downstream discharge, and (ii) a supply inlet (340) for fluidly connecting the second peripheral groove (330) to a source of fluid additive; and (c) means for coupling and sealing the outlet face (244, 246) of the forming section (200) to the inlet face (304, 310) of the injection section (300); characterized in that (i) the first peripheral groove (230) circumscribing the output is formed in the outlet face (244, 246) of the forming section (200); and because the means for coupling and sealing the outlet face (244, 246) are arranged to place and align: (ii) the first (230) and second (330) peripheral grooves, so that they form and isolate a deposit manifold peripheral (R) therebetween, and (iii) the forming nozzle element (220) and the coinjection nozzle insert (320), so as to seal the discharge upstream of the capillary channel (352).Conjunto de boquilla de extrusión (100) para impartir una configuración diferente a una masa de alimento extruible durante la extrusión, que comprende: (a) una sección de formación (200) que comprende: (i) una cara de entrada (204) provista de una entrada,(ii) un paso central (210) que se e
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