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Nutritional compositions and methods for promoting cognitive development
专利权人:
MJN U.S. Holdings LLC
发明人:
Ao, Zihua,Berseth, Carol Lynn,Cobb, Patricia,Gonzalez, Juan M.,London, Elisha,Nguyen, Minhthy,Richards, James David,Rudolph, Colin,Alvey, John D.,Maldonado, Yadilka
申请号:
AU2016292351
公开号:
AU2016292351A1
申请日:
2016.06.16
申请国别(地区):
AU
年份:
2018
代理人:
摘要:
A method for enhancing cognitive development in a pediatric subject involving administering to the subject a nutritional composition which includes up to 7 g/100 Kcal of a fat or lipid; up to 5 g/100 Kcal of a protein or protein equivalent source; 0.25 g/100 Kcal to 16 g/100 Kcal of buttermilk; 5 mg/100 Kcal to 90 mg/100 Kcal of a source of long chain polyunsaturated fatty acid; and 0.015 g/100 Kcal to 1.5 g/100 Kcal of a prebiotic.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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