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REDUCED SUGAR SYRUPS AND METHODS OF MAKING REDUCED SUGAR SYRUPS
专利权人:
TATE & LYLE INGREDIENTS AMERICAS LLC;VERENIUM CORPORATION
发明人:
MEDHEKAR ROHIT,HOFFMAN ANDREW JOSEPH
申请号:
IN5740DEN2014
公开号:
IN5740DEN2014A
申请日:
2014.07.10
申请国别(地区):
IN
年份:
2015
代理人:
摘要:
A reduced sugar syrup having an advantageously low viscosity is prepared by hydrolysis of starch or starchy material using a particular type of alpha amylase enzyme which yields a saccharide distribution having a low DP1 2 and low DP11 + content. The DP4 content of the syrup may be favorably increased by using a maltotetragenic alpha amylase enzyme in combination with the aforementioned alpha amylase enzyme. The syrup is useful in the production of food beverage animal feed animal health and nutrition pharmaceutical and cosmetic compositions and may be combined with a high intensity sweetener to provide a composition capable of being substituted for conventional corn syrups.
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中国工程科技知识中心
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