LEY, JAKOB PETER,REICHELT, KATHARINA,RIESS, THOMAS,LANGER, KATHRIN,PAETZ, SUSANNE
申请号：
EP11165566.8
公开号：
EP2386211B1
申请日:
2011.05.10
申请国别(地区):
EP
年份:
2016
代理人:
摘要：
Use of rubusoside to mask, reduce or suppress a bitter, sour and/or astringent taste impression of a bitter, sour and/or astringent tasting substance, is claimed. Independent claims are included for: (1) an orally consumable composition comprising 1-200 (preferably 65-100) mg/kg of the rubusoside in the form a mixture, preferably an extract of Rubus suavissimus, and the bitter, sour and/or astringent-tasting substances, where the quantity rubusoside is sufficient to mask, reduce or suppress a bitter, sour and/or astringent taste impression of the bitter, sour and/or astringent tasting substance, and the biter, sour and/or astringent-tasting substances is present at a quantity that is twice as high as or higher than: the taste detection threshold value of the bitter, sour or astringent tasting substance or the lowest taste detection threshold value of bitter, sour and/or astringent tasting substance, if at least two or all of the taste impressions mediate bitter, sour and astringent, so far as the preparation contains only the bitter, sour and/or astringent tasting substance or the lowest taste detection threshold value of bitter, sour and/or astringent tasting substance if the preparation contains more than a bitter, sour and/or astringent tasting substance (2) a method for masking, reducing or suppressing the bitter, sour and/or astringent effect of a compound comprising providing the compounds unfolding the bitter, sour and/or astringent effect in mouth, providing the rubusoside, preferably in the form of the mixture, and mixing the provided components in a ratio, where the effect of the compound is weakened or unfolded when introduced the mixture in the mouth (3) a method for preparing the orally consumable composition comprising providing an orally consumable starting mixture comprising one or more bitter, sour and/or astringent-tasting substances in a quantity, providing the rubusoside in the form of the mixture or individual components of the mixture, mixing t
