KALIAPPAN SIVA,NOBLE IAN,NORTON IAN T,PALANIAPPAN SEVUGAN
申请号：
IN2112/DELNP/2013
公开号：
IN2013DN02112A
申请日:
2013.03.08
申请国别(地区):
IN
年份:
2016
代理人:
摘要：
The present invention comprises a gel stabilized foam for use in food products. Foam bubbles are stabilized by either a continuous gel coating or a particulate gel coating created under high shear conditions. The foam is viscous and shelf stable and can be combined with a viscous food product to lower its caloric density and improve its organoleptic properties.
