PROCEDE D'AROMATISATION D'OEUFS

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专利权人:

KOSSIES INNOVATIONS PTY LTD

发明人:

KOS, JULIE ANN

申请号：

CA3036269

公开号：

CA3036269A1

申请日:

2017.09.08

申请国别(地区):

CA

年份:

2018

代理人:

摘要：

The invention relates generally to a process for flavouring raw eggs and egg components using smoke and to smoked raw eggs and egg components prepared by the process. In particular, the invention relates to a cold smoking process for imparting flavour to raw eggs or raw egg components.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/