Compositions for retarding spoilage of coffee, methods of treating coffee with the compositions and coffee treated with the compositions

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专利权人:

Mel Blum

发明人:

Mel Blum

申请号：

US14700571

公开号：

US09480268B2

申请日:

2015.04.30

申请国别(地区):

US

年份:

2016

代理人:

摘要：

A composition for retarding spoilage of coffee includes tara extract and glutathione along with propyl gallate or a synthetic antioxidant which is tert-butyl hydroquinone or butylated hydroxyanisole or ethoxyquin or ethoxyquin phosphate.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/