您的位置: 首页 > 农业专利 > 详情页

COMPOSITION OF PRODUCING BUTTERFLY PEA FLOWER (ORIGANUM VULGARE) GUMDROPS
专利权人:
CEBU TECHNOLOGICAL UNIVERSITY
发明人:
OLIVAR, Gladies Mae C.,COSTAN, Emily C.,CAPUYAN, Ludimie R.,BATICAN, Ivy A.,BAGUIO, Jacqueline C.
申请号:
PH22019001072
公开号:
PH22019001072U1
申请日:
2019.08.05
申请国别(地区):
PH
年份:
2019
代理人:
摘要:
This utility model discloses the composition of chewable, soft, a little sticky, usually covered with sugar but not super sweet butterfly pea flower gumdrops than the hand sweet candies. It is a value added sweettooth dessert.at the end of a meal, an eye appealing and catching cake decoration, a stomach filler that are normally eaten casually often with finger wherein the composition comprises of gelatin, cold water, boiling water; sugar,- lemon extractor peppermint, butterfly pea flower extract and food coloring with uses thereof.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

意 见 箱

匿名:登录

个人用户登录

找回密码

第三方账号登录

忘记密码

个人用户注册

必须为有效邮箱
6~16位数字与字母组合
6~16位数字与字母组合
请输入正确的手机号码

信息补充