PROBLEM TO BE SOLVED: To provide a method for providing a food product capable of increasing the confidence of a consumer to a commodity and further allowing the consumer to safely select the commodity.SOLUTION: Provided is a method where, by the provision of a food product additive inclusion 5 sealed with a food product additive 4 with a weight same as the total weight of the food additive used upon the production of a food product 1A from the total weight of a food product additive used upon the production of a food product 1B separately from the food product 1A and the food product 1B, a difference in the product additive contents of both the products is shown for a consumer. Also provided is a method for providing a food product provided with at least one among information on food components, information on gene recombination and information on food product additives.SELECTED DRAWING: Figure 1
