EMULSION STABILISATION

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专利权人:

NESTEC S.A.

发明人:

Joselio Batista Vieira,Jwanro Husson,Bettina Wolf,Joanne Gould

申请号：

US15157642

公开号：

US20160255853A1

申请日:

2016.05.18

申请国别(地区):

US

年份:

2016

代理人:

摘要：

The present invention relates to the use of cocoa particles as the emulsifier system for the stabilization of a water-in-oil or oil-in-water emulsion. In another aspect there is now provided a confectionery product comprising cocoa particles as the emulsifying agent that does not contain any synthetic or artificial emulsifiers.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/