Sweetener compositions suitable for use in beverage products and other food products are disclosed, as well as food products sweetened with the novel sweetener compositions. Disclosed food products include dry foods and beverage products, such as carbonated or un-carbonated ready-to-drink beverages as well as syrups for dilution to make ready-to-drink beverages, such as diet or other reduced calorie beverages. The sweetener composition comprises at least a sweetening amount of rebaudioside M together with at least one other one other edible ingredient or food ingredient. The disclosed food products comprise rebaudioside M sweetener with at least one other one other edible ingredient or food ingredient.
