GADDIPATI, SANYASI,PERDANA, JIMMY,LARREA ANAYA, ERIK KURT,BOBE, ULRICH,SCHROEDER, VOLKER,BRUTSCH, LINDA,FORNY, LAURENT,MEUNIER, VINCENT DANIEL MAURICE,NEUMANN, MAIKE
申请号：
CA3094614
公开号：
CA3094614A1
申请日:
2019.05.07
申请国别(地区):
CA
年份:
2019
代理人:
摘要：
The present invention relates to a process for the production of a food composition, and to obtain a better flow-ability and the avoidance of caking in such composition comprising an amorphous ingredient and a fiber.
