Lis, Daniel G.,Hu, Kang,Lau, Ming H.,Turek, Evan J.,Class, Robert F.,Antoniewski, Marie M.
申请号：
AU2009251036
公开号：
AU2009251036A9
申请日:
2009.12.18
申请国别(地区):
AU
年份:
2012
代理人:
摘要：
#$%^&*AU2009251036A920120719.pdf#####OXIDATION STABILITY USING NATURAL ANTIOXIDANTS ABSTRACT Comestibles including natural antioxidants as a natural replacer for EDTA, food ingredients having reduced oxidative activity, and methods of use thereof are provided.
