Meat substitute product comprising fibers as well as methods for making them

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专利权人:

NUG NAHRUNGS-UND GENUSSMITTEL VERTRIEBSGESELLSCHAFT MBH

发明人:

PENDERS, JOHANNES, ANTONIUS,BEKHUIS, ANNA, MARIA

申请号：

DK05752879

公开号：

DK1771085T3

申请日:

2005.06.10

申请国别(地区):

DK

年份:

2012

代理人:

摘要：

The present invention relates to a meat substitute product based on fibres that are made up of at least curd, a hydrocolloid precipitated with metal cations and water, wherein a binder that gels on heating is also present. The use of the said binder prevents a reduction in quality of the meat substitute product during heat treatment. The invention also relates to a method for the preparation of the product described above.

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