PROBLEM TO BE SOLVED: To provide cooking equipment which is used for cooking cuisine such as an octopus dumpling, is new in appearance, and can entertain customers, and to provide a cooking method.SOLUTION: Cooking equipment 1 includes: a flat heating surface 131 a mold 14 including at least one flush surface 14b partitioned inside into plural sections 14a, placed on the heating surface 131 such that the one surface 14b contacts the heating surface 131, the sections 14a being fed with materials including dough to be solidified by heating in a flow condition, and separated from the heating surface 131 after the heating solidification of the materials for cut-out and bearings 15 supporting the mold 14 such that the mold 14 freely separates/approaches from/to the heating surface 131 by means of rotation with a rotation shaft 15a, which is parallel to a plane containing the heating surface 131, as a center, and is attachable/detachable to/from the heating surface 131.SELECTED DRAWING: Figure 2COPYRIGHT: (C)2016,JPO&INPIT【課題】本発明の目的は、タコ焼き等の料理を調理することに用いられ、見た目にも新しく、お客の目を楽しませることができる調理器具や調理方法を提供することにある。【解決手段】調理器具1において、平面状の加熱面131と、少なくとも一方の面14bが面一であり、内側が複数の区画14aに仕切られた型枠14であって、加熱面131に前記一方の面14bが当接するように載置され、流動状態で加熱により固化する生地を含む具材が区画14aに仕込まれて、前記具材の加熱固化後に加熱面131から型抜きのために離隔される型枠14と、加熱面131を含む平面と平行な回動軸15aを中心とした回動によって、加熱面131に対して接離自在で、且つ着脱自在となるように型枠14を支持する軸受15と、を備えていることを特徴とする。【選択図】図2
