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HOP EXTRACTION PRODUCTS AND PROCESSES FOR IMPROVED BEVERAGE FERMENTATION AND FLAVOR
专利权人:
John I. Haas, Inc.
发明人:
Byelashov Alex,Bossert Mark,McDonald Virgil,Visgil Michael,Algazzali Victor,Lopez Wendy Ann
申请号:
US201815945604
公开号:
US2018291318(A1)
申请日:
2018.04.04
申请国别(地区):
美国
年份:
2018
代理人:
摘要:
The present invention relates to new products and processes for making and using hop extract products comprising hop oils present in amounts between about 6 mL/100 g to about 40 mL/100 g, or more. The oil enriched hop extracts of the present invention also contain higher proportions of oil relative to other hop components typically found in hop extracts. Production of the oil enriched hop extracts may comprise a partial or a first extraction of hop materials. In one preferred embodiment, such extraction may occur under pressures of 1700 psi to about 3700 psi for less than three hours. The enriched oil extracts of the present invention can be used to produce beers having enhanced aroma and flavor profiles. The present invention also relates to products and processes for making and using second extractions of hop materials comprising alpha acids present in amounts of, for example, about 50% to about 70% (w/w).
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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