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METHOD FOR PREPARING GOS HAVING REDUCED ALLERGENICITY
专利权人:
FRIESLANDCAMPINA NEDERLAND B.V.
发明人:
GROENEVELD, Dirk Andries,KUIPERS, Bas Johan Henri,DELSING, Bernardina Johanna Martina,CAO, Linqiu
申请号:
SG11201913210P
公开号:
SG11201913210PA
申请日:
2018.06.26
申请国别(地区):
SG
年份:
2020
代理人:
摘要:
The invention relates to the field of nutritional ingredients, in particular to methods for producing hypoallergenic galacto-oligosaccharides (GOS) and the use thereof in food and drink items. Provided is the use of a beta-galactosidase (EC 3.2.1.23) derived from Cryptococcus terrestris (recently renamed Papiliotrema terrestris) in the production of a hypoallergenic GOS preparation having a reduced capacity to induce an allergic response in a subject.
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中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/
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