PLANT BODY, PRODUCTION METHOD FOR PLANT BODY, RESISTANCE IMPARTING METHOD, TOMATO AND PRODUCTION METHOD FOR TOMATO

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专利权人:

SEKISUI CHEMICAL CO., LTD.

发明人:

SAKAKIBARA Motohiro,TOGI Akiko,ONO Seigo,NISHIGUCHI Naoki,GOTOU Hiroaki

申请号：

WO2017JP33726

公开号：

WO2018061870(A1)

申请日:

2017.09.19

申请国别(地区):

世界知识产权组织国际局

年份:

2018

代理人:

摘要：

Provided is a plant body corresponding to an item disclosed in the 2015 Japanese Standard Tables of Food Composition (7th revision) wherein the sodium mass included per unit mass of an edible part is at least 50 times greater than a value based on the disclosure of the 2015 Japanese Standard Tables of Food Composition (7th revision).

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/