ESINA ELENA YUREVNA,Есина Елена Юрьевна,ZUJKOVA ANNA ALEKSANDROVNA,Зуйкова Анна Александровна
申请号：
RU2013126705/14
公开号：
RU0002534913C1
申请日:
2013.06.11
申请国别(地区):
RU
年份:
2014
代理人:
摘要：
FIELD: medicine.SUBSTANCE: invention refers to medicine, namely to preventive medicine, and aims at detecting young individuals suffering from a high risk of cardiovascular diseases for the timely correction. The individuals are presented with a questionnaire to detect major risk factors of the cardiovascular diseases in accordance with the National Cardiovascular Disease Prevention Guidelines. The questionnaire results are appraised by points: if observing psychological stress 3.01-4 for males and 2.83-4 for females, 0 points are assigned 2.01-3 for males and 1.83-2.82 for females, 1 point is assigned 2 and less for males and 1.82 and less for females, 2 points are assigned if the respondent doesnt smoke, 0 points are assigned if he/she smokes less than 1 cigarette a day, 1 point is assigned smoking 1 and more cigarettes a day implies assigning 2 points if the patient intakes ethanol in an amount of 13.7 g a day and less, 0 points are assigned an intake of ethanol in an amount of 13.8 g to 27.4 g a day and less enables assigning 1 point using ethanol 27.5 g and more requires assigning 2 points if blood pressure is less than 129/84 mm Hg, 0 point is assigned if the blood pressure value falls within the range of 130-139/85-89 mm Hg, 1 point is assigned, and 2 points are assigned, if the blood pressure value is 140/90 mm Hg or more if a body weight index is 24.9 kg/m2 and less, 0 points are assigned if the range is 25-29.9 kg/m2, 1 point is assigned the value of 30 kg/m2 provides assigning 2 points if the physical activity is accompanied by energy burning of 3 MET/min and more over six late months and more, 0 points are assigned the physical activity accompanied by energy burning of 3 MET/min under six late months, 1 point is assigned if the physical activity is accompanied by energy burning of less than 3 MET/min, 2 points are assigned if the individual consumes more than 500 g of vegetables and fruit a day, 0 point is assigned consuming less than 500 g provides assi
