BERRY MARK JOHN,BLIGH HEATHER FRANCES JENNIFER,FOWLER MARK IAN,HUNTER KARL JOHN,MACAULAY KATRINA
申请号：
IN932MUN2014
公开号：
IN932MUN2014A
申请日:
2014.05.19
申请国别(地区):
IN
年份:
2015
代理人:
摘要：
This invention relates to a plurality of compositions for dietary health management and its use in the prevention or treatment of cardiovascular disease or type 2 diabetes and also in the prevention and/or management of obesity and generally in weight management and loss. Thus a meal intended for human consumption is provided the meal comprising: (a) 250 650 kilocalories (1045 4180 kiloJoules)； (b) 10 50 preferably 20 50 more preferably 30 50 g fibre； (c) 10 50 preferably 10 30 more preferably 10 20 g protein； (d) 0 to 5 preferably less than 3 g starch； and (e) 0 to 2 preferably 0 to 1 most preferably 0 to 0.5 g lactose； (f) at least 20 preferably at least 30 most preferably at least 40 mg of any one flavonoid aglycone； and (g) at least 30 preferably at least 40 most preferably at least 50 mg of any one flavonoid glucoside； wherein the meal comprises 75 1000 mg of total flavonoid aglycone and flavonoid glucoside wherein the meal comprises no more than 250 mg of any one flavonoid aglycone wherein the meal comprises no more than 250 mg of any one flavonoid glucoside.
