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method of preparing a fresh food product and vacuum fryer
专利权人:
TANIA MARIA MELNYCZUK
发明人:
MICHAELO PETER MELNYCZUK
申请号:
BR112014015403
公开号:
BR112014015403A2
申请日:
2012.12.21
申请国别(地区):
BR
年份:
2017
代理人:
摘要:
A crisp food product is prepared in a first phase from thin food pieces of raw fruit, vegetable or gelatinizable proteins, by blanching them (if necessary) and drying them. A second phase takes place in a vacuum chamber, where the dried thin food pieces are exposed to heat to expand them, are quickly removed from the heat source and are cooled, before being removed from the vacuum.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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