Mustafaev Sergej Kyazimovich,Мустафаев Сергей Кязимович,Kosachev Vyacheslav Stepanovich,Косачев Вячеслав Степанович,Kalienko Ekaterina Aleksandrovna,Калиенко Екатерина Александровна,Andrzhajchak Anast
申请号：
RU2015113848/13
公开号：
RU0002595353C1
申请日:
2015.04.14
申请国别(地区):
RU
年份:
2016
代理人:
摘要：
FIELD: fat and oil industry.SUBSTANCE: invention relates to oil and fat industry and can be used for producing low-acidized vegetable oils with a preset fatty acid composition from oil crops seeds of different varieties. Method for production of vegetable oils with a preset fatty acid composition characterized by determination of fatty acid composition of initial oil crop seeds, initial calculation of amount of each grade seeds, dosing the seeds as per the initial calculation, mixing of the seeds, pressing the mixture of seeds, filtration of oil, determination of fatty acid composition of the oil, specified calculation of amount of each grade seeds as per the system of equations:where n is the amount of extracted oil xi - content of the target component in the i-grade,% yj - content of the target component in the j-grade,% li j - mass fraction of i(j)-grade in the mixture ki - kinetic coefficient of selectivity of extraction of the i-target component from the j-grade kj - kinetic coefficient of selectivity of extraction of the j-target component from the i-grade K is the required ratio of fatty acids content, seeds mixing as per the specified calculation, pressing, determination of the fatty acid composition and packing the obtained oil.EFFECT: invention enables to obtain vegetable oils of a specified fatty acid composition of high quality in terms of peroxide and acid numbers with actual ratio of polyunsaturated fatty acids with less deviation from the rated one and extended safe storage life of the oil.1 cl, 2 tbl, 1 exИзобретение относится к масложировой промышленности и может быть использовано для получения низкоокисленных растительных масел с заданным жирно-кислотным составом из семян масличных культур разных сортов. Способ получения растительных масел с заданным жирно-кислотным составом, характеризующийся определением жирно-кислотного состава исходных семян масличных культур, исходным расчетом количества семян каждого сорта, дозированием семян по исходному рас
