LLC;BOARD OF SUPERVISORS OF LOUISIANA STATE UNIVERSITY AND AGRICULTURAL ANMECHANICAL COLLEGE;SOLAZYME ROQUETTE NUTRITIONALS, LLC;SOLAZYME ROQUETTE NUTRITIONALS
发明人:
FINLEY, JOHN,KARPELES, RACHELLE
申请号：
CA2857139
公开号：
CA2857139A1
申请日:
2012.10.09
申请国别(地区):
CA
年份:
2013
代理人:
摘要：
The present invention relates to method for reformulating a frozen, food product to minimize growth of ice crystals.
