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Eljárás húsipari és más élelmiszeripari melléktermékek konzerválására
专利权人:
Higienizo Tecnicas Reunidas S.L.U.
发明人:
BAEZA ORTEGA, Fernando,EGEA FERNANDEZ, Antonio,ROMERO LOPEZ, Miguel Angel,PUMARIÒO ALVAREZ, Jose Ramon,BORGEAUD, Jaime,GUZMAN ARCOS, Jose Maria
申请号:
HUE12817888
公开号:
HUE029471T2
申请日:
2012.07.25
申请国别(地区):
HU
年份:
2017
代理人:
摘要:
The invention relates to the known concept of using preservatives to avoid rotting of byproducts during storage at the slaughterhouse and during transport, without using cold. The invention applies said preservatives under pressure, along with air also under pressure, achieving a mist of preservatives and a homogeneous distribution of same on the byproducts. Said procedure is carried out each time byproducts are introduced into the hopper, in a metered fashion and into the vertex of the cone and/or surface of the byproduct stored in the holding hopper, consisting of the stacked byproducts. In addition to storage, this is carried out without loss of leachates, a leak-tight hopper being used, thus maximizing the effectiveness of the preservatives. Optionally, the preservative can be incorporated during the phase of unloading the byproducts into the bin or receiving container, such that when storage does not result in loss of fluids from the byproducts, the bin or receiving container used may or may not be leak-tight
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/
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