ACIDIFICATION AND PRESERVATION OF FOOD PRODUCTS

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专利权人:

发明人:

申请号：

EP11730841.1

公开号：

EP2587929A1

申请日:

2011.06.30

申请国别(地区):

EP

年份:

2013

代理人:

摘要：

A process for acidifying and preserving a food product. The process can include providing a food product having an initial pH, acidifying the food product to a final pH to produce an acidified food product, treating the acidified food product with a preservative composition comprising a moisture sensitive isothiocyanate compound, wherein the acidifying and treating produce an acidified and preserved food product.

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中国工程科技知识中心

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http://www.ckcest.cn/home/