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METHODS OF REDUCING ABSORPTION OF TRANS FATTY ACIDS USING WATER-INSOLUBLE CELLULOSE DERIVATIVES
专利权人:
发明人:
ANDERSON W H KERR,ALBERS DAVID R,YOUNG SCOTT A,YOKOYAMA WALLACE H
申请号:
IN2512/CHENP/2011
公开号:
IN2011CN02512A
申请日:
2011.04.15
申请国别(地区):
IN
年份:
2012
代理人:
摘要:
Provided are food products comprising at least 0.5g of transfatty acid per serving and one or more water-insoluble cellulose derivatives in an amount sufficient to reduce absorption of the trans fatty acid by a mammal consuming the food product, method of ameliorating the harmful effects of tranfatty acids on a mammal that has consumed trans fatty acids, and methods of reducing the amount of transfatty acids capable of being absorbed by a mammal ingesting a trans fatty acid containing food product
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