柑橘精油混合物の蒸気及びその抗微生物特性
- 专利权人:
- 发明人:
- 申请号：
- JP20110511086
- 公开号：
- JP5719769(B2)
- 申请日:
- 2009.05.28
- 申请国别(地区):
- 日本
- 年份:
- 2015
- 代理人:
- 摘要：
A vapour of a blend comprising the oil of orange and the oil of bergamot, a process for its preparation and its use as an antimicrobial. The vapour has been found to be particularly useful on food contaminated with microorganisms without affecting the sensory properties of the food.
- 来源网站：
- 中国工程科技知识中心
