您的位置: 首页 > 农业专利 > 详情页

PROCÉDÉ DE PRODUCTION DE LA COENZYME Q10 RÉDUITE ET SON PROCÉDÉ DE STABILISATION
专利权人:
KANEKA CORPORATION
发明人:
申请号:
EP08827632.4
公开号:
EP2186789B1
申请日:
2008.08.20
申请国别(地区):
EP
年份:
2013
代理人:
摘要:
The present invention provides a stabilization method of reduced coenzyme Q 10 useful as food, food with nutrient function claims, food for specified health uses, nutritional supplement, nutritional supplement, animal drugs, drinks, feeds, cosmetics, pharmaceutical products, therapeutic drugs, prophylactic drugs and the like, as well as a stabilized composition. Furthermore, it provides a convenient production method of reduced coenzyme Q 10 using oxidized coenzyme Q 10 as a starting material. In the present invention, oxidation of reduced coenzyme Q 10 can be suppressed, and reduced coenzyme Q 10 can be stably maintained by the co-presence of a licorice hydrophobic extract and reduced coenzyme Q 10 . In addition, reduced coenzyme Q 10 can be produced by the co-presence of oxidized coenzyme Q 10 and a licorice hydrophobic extract.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

意 见 箱

匿名:登录

个人用户登录

找回密码

第三方账号登录

忘记密码

个人用户注册

必须为有效邮箱
6~16位数字与字母组合
6~16位数字与字母组合
请输入正确的手机号码

信息补充