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PROCESS OF MAKING WINE FROM STAR FRUIT (Averrhoa carambola L.) EXTRACT
专利权人:
Naval State University
发明人:
BALCE, Ronnieth C.,MEDALLA, Maricor Dandan,CORTEZ, Violeta L.,ESPINAZO, Jeruel A.,MENDOZA, Marianne Agnes T.,VILLARIN, Randy A.
申请号:
PH22018000189U
公开号:
PH22018000189(U1)
申请日:
2018.03.02
申请国别(地区):
菲律宾
年份:
2018
代理人:
摘要:
The utility model relates to a process of making wine from star fruit extracts comprising: collecting and extracting juice from star fruit, combining the yeast, muscovado, and star fruit extract in a clean jug, fitting a large balloon into the opening of the jug, securing the balloon with a rubber band, placing the jug containing yeast, muscovado, and star fruit extract in a cool dark place, and fermenting the mixture in 15 days.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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