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METHOD FOR PRODUCING PALM FRUIT EXTRACT, PALM FRUIT EXTRACT, FLAVOR IMPROVING AGENT COMPRISING PALM FRUIT EXTRACT, AND FOODS AND DRINKS CONTAINING FLAVOR IMPROVING AGENT
专利权人:
Takasago International Corporation
发明人:
GOTO, Yukio,HIRAMOTO, Tadahiro
申请号:
EP15765054
公开号:
EP3120713A4
申请日:
2015.03.16
申请国别(地区):
EP
年份:
2017
代理人:
摘要:
The present invention addresses the problem of providing a palm fruit extract that does not have the characteristic smell of conventional palm fruit extracts and is capable of imparting excellent flavor-improving properties to various kinds of foods and drinks. Provided are: a method for producing a palm fruit extract, said method comprising (a) a step for extracting the albumen of palm fruits with a solvent, and (b) a step for removing smell components from the solvent extract obtained in step (a) and a palm fruit extract obtained by this production method.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/
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