Seasoning liquid for pickles

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专利权人:

花王株式会社;国立大学法人九州大学

发明人:

重宗 尚文,中山 素一,徳田 一,宮本 敬久

申请号：

JP2009167585

公开号：

JP5472591B2

申请日:

2009.07.16

申请国别(地区):

JP

年份:

2014

代理人:

摘要：

<；P>；PROBLEM TO BE SOLVED: To provide a seasoning liquid for pickles which has high safety, reduced contents of salt, acetic acid and catechins and also has an antimicrobial action. <；P>；SOLUTION: The seasoning liquid includes 1.0-4.0 mass% of salt, 0.03-0.3 mass% of acetic acid or its salt and 0.008-0.15 mass% of catechins. <；P>；COPYRIGHT: (C)2011,JPO&INPIT

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