酸性食物繊維の精製方法
- 专利权人:
- 花王株式会社
- 发明人:
- 山田 泰司
- 申请号：
- JP2008186284
- 公开号：
- JP5107815B2
- 申请日:
- 2008.07.17
- 申请国别(地区):
- JP
- 年份:
- 2012
- 代理人:
- 摘要：
PROBLEM TO BE SOLVED: To provide an easy and industrially profitable means for deodorizing dietary fiber.
SOLUTION: This deodorizing means comprises treating 100g of commercially available potassium alginate powder, using an atmospheric superheated steam generating apparatus, and a metallic processing chamber (capacity 3L) having an entrance and an exit. It is possible to remove seaweed odor, solvent odor, and cooked odor by leaving potassium alginate at rest in the chamber and bringing atmospheric superheated steam into contact therewith by supplying at a flow rate of 19 kg/h by one pass form. The water content of potassium alginate after treating is 0.8 mass%.
COPYRIGHT: (C)2010,JPO&INPIT
- 来源网站：
- 中国工程科技知识中心
