食酢及びこれを用いた食品

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专利权人:

キユーピー株式会社

发明人:

小田原 誠,松田 絵美,野口 陽平,松田 賢司

申请号：

JP2013247509

公开号：

JP6266963B2

申请日:

2013.11.29

申请国别(地区):

JP

年份:

2018

代理人:

摘要：

PROBLEM TO BE SOLVED: To provide a vinegar of which the acid taste with a pungent smell inherent to acetic acid is mitigated, and a food product using the same.SOLUTION: In measurement of the flavor components of the vinegar by solid phase micro extraction-gas chromatography mass analysis, the vinegar includes 0.01 to 0.5 ppb of &bgr-damascenone, with a &bgr-damascenone content of 0.00015 to 0.003 parts relative to 1 part of phenethyl alcohol.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/