您的位置: 首页 > 农业专利 > 详情页

Food composition and method
专利权人:
General Mills; Inc.
发明人:
Galuska, Peter,Gugger, Eric T.,Reiter, Christian E.
申请号:
AU2013267707
公开号:
AU2013267707B2
申请日:
2013.05.24
申请国别(地区):
AU
年份:
2016
代理人:
摘要:
A food composition or dough mixture and method. An alginate gel food composition or dough mixture is provided. In some embodiments, the composition includes water, alginate, and a polysaccharide textural modifier. In other embodiments, the composition further includes flour which may be present in reduced amounts compared to conventional dough-based food compositions. The composition is formed by mixing the components to form a dough mixture and contacting the dough mixture in a cation bath.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

意 见 箱

匿名:登录

个人用户登录

找回密码

第三方账号登录

忘记密码

个人用户注册

必须为有效邮箱
6~16位数字与字母组合
6~16位数字与字母组合
请输入正确的手机号码

信息补充