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YEAST EXTRACT HAVING DIABETES PREVENTION EFFECT
专利权人:
KOHJIN LIFE SCIENCES CO.; LTD.
发明人:
Tomomi SAIKI,Kazuhiro HAMASAWA
申请号:
US16301564
公开号:
US20190307823A1
申请日:
2017.05.16
申请国别(地区):
US
年份:
2019
代理人:
摘要:
[Problem] To provide an agent suppressing an increase in blood sugar level, said agent being capable of controlling blood sugar level even in a patient having normal blood sugar level or a patient corresponding to pre-diabetes, showing little side effects and being derived from a safe food. Also, the present invention addresses the problem of providing foods and drinks, i.e., foods including health foods, functional foods, health supplements, etc. as well as drinks, each comprising the aforesaid composition. [Solution] An extract of yeast to be used as an active ingredient. As the extract of yeast, it was found that a yeast extract, which can be obtained by a simple procedure comprising treating a yeast with hot water, an acid or an alkali, and/or an enzyme, has an improved effect of suppressing an increase in blood sugar level.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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