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Symbiotics containing synsepalm dulcificum and probiotics, lozenge thereof, and preparation method thereof capable of enhancing effects of superoxide removal and protecting cells from oxidation damage
专利权人:
发明人:
LIN, MEI-LING,林美玲,林美玲
申请号:
TW105134665
公开号:
TW201815289A
申请日:
2016.10.27
申请国别(地区):
TW
年份:
2018
代理人:
摘要:
The present invention discloses a preparation method for symbiotics containing synsepalm dulcificum and probiotics, which includes the following steps: (1) preparing synsepalm dulcificum to be homogeneously mixed with water to form a synsepalm dulcificum aqueous solution (2) adjusting pH value of the synsepalm dulcificum aqueous solution to be 5~8 (3) adding milk powder into the synsepalm dulcificum aqueous solution with adjusted pH value to form a synsepalm dulcificum substrate and, (4) applying fermentation and culture for the synsepalm dulcificum substrate with probiotics for a period of time to obtain the symbiotics containing synsepalm dulcificum and probiotics. The present invention further provides the symbiotics containing synsepalm dulcificum and probiotics prepared by the aforementioned preparation method and provides a lozenge containing the symbiotics powder obtained after drying of the aforementioned symbiotics, a fruit powder and an excipient. The symbiotics containing synsepalm dulcificum and probiotics according to the present invention may significantly enhance the activity of superoxide dismutase to achieve the effect of anti-oxidation.本發明提供一種含神秘果與益生菌的共生質的製備方法,其包含以下步驟:(1)齊備神秘果,並將其與水均質混合形成神秘果水溶液;(2)將該神秘果水溶液調整酸鹼值界於5至8;(3)將經調整酸鹼值的神秘果水溶液添加奶粉,形成神祕果基質;及(4)將該神秘果基質與益生菌經一時間發酵培養,獲得含神秘果與益生菌的共生質。另提供一種由前述的製備方法所製備之含神秘果與益生菌的共生質。另提供一種包含如前述之共生質經乾燥後獲得共生質粉末、一果粉以及賦形劑之錠劑。本發明含神秘果與益生菌的共生質顯著提升類超氧歧化酶活性以達成抗氧化功效。
来源网站:
中国工程科技知识中心
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