JACKFRUIT SAUCE

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专利权人:

Visayas State University

发明人:

BANAYAG, Kathlyn G.,GALVEZ, Lorina A.

申请号：

PH22018000671

公开号：

PH22018000671U1

申请日:

2018.07.11

申请国别(地区):

PH

年份:

2019

代理人:

摘要：

The present utility model relates to a condiment consisting of jackfruit pulp, jackfruit seeds, vinegar, and other ingredients such as salt, sugar, and spices, wherein the concentration of jackfruit pulp is 20-50 pcnt by weight, the concentration of jackfruit seeds is 15-45 pcnt by weight, and the concentration of vinegar is 3-7 pcnt by weight.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/