THE PRESENT INVENTION GENERALLY RELATES TO A COOKING MACHINE COMPRISING: AN INLET (103) A COOKING HOUSE (101) CONNECTED TO THE INLET (103) AT FIRST END (105) OF THE COOKING HOUSE (101) A HEATING SYSTEM A BOILING SYSTEM CROSSING THROUGH THE COOKING HOUSE (101) A CONTROL PANEL (401) AND AN OUTLET (107) LOCATED AT THE SECOND END (109) OF THE COOKING HOUSE (101) CHARACTERISED BY THE INLET (103) FURTHER COMPRISING: A SCREW (113) REGULATED BY A REGULATING MOTOR (115), WHEREIN THE COOKING MATERIAL IS PUT AT THE SCREW (113) AND DESCENDED INTO THE COOKING HOUSE (101) GRADUALLY ENABLING THE FOOD IS COOKED PERFECTLY. THE COOKING MATERIAL IS GRADUALLY COOKED AS IT IS BEING CONVEYED. MOST ILLUSTRATIVE FIGURE IS FIGURE 1
