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MIXING AND LOW FOOD PRODUCT IN POTASSIUM, SODIUM AND PHOSPHORUS
专利权人:
NUTRIMENTOS INTELIGENTES S.A. DE C.V.
发明人:
MARTIN DEL CAMPO LOPEZ, Fabiola,GONZALEZ DELGADO, Luis Gerardo
申请号:
ES201790040
公开号:
ES2645316R1
申请日:
2015.04.20
申请国别(地区):
ES
年份:
2017
代理人:
摘要:
Mixture and foodstuff low in potassium, sodium and phosphorus. # This is intended to provide a mixture comprising a combination of rice flour, a protein isolate, and / or almond, to be consumed by patients with kidney disease, preferably . # Another object of the present invention is a low potassium, sodium and phosphorus food product, obtained from the mixture described above, which is useful for consumption by patients with kidney disease, preferably. # Another object of the invention It is a substitute for low potassium, sodium and phosphorus milk, obtained from the mixture described above, which is useful to be consumed by patients with kidney disease, preferably. # A further object of the invention is the use of the mixture to prepare a food product, such as a milk substitute, low in potassium, sodium and phosphorus, to be consumed by patients with kidney disease, preferably. # Also Furthermore, another object of the present invention is to provide a process for making a mixture comprising a combination of rice flour, a protein isolate, and / or almond, to prepare a food product, such as a milk substitute, under in potassium, sodium and phosphorus, to be consumed by patients with kidney disease, preferably.Mezcla y producto alimenticio bajo en potasio, sodio y fósforo.#La presente tiene por objeto proporcionar una mezcla que comprende una combinación de harina de arroz, un aislado de proteína, y/o almendra, para ser consumido por pacientes con enfermedad renal, preferentemente.#Otro objeto de la presente invención es un producto alimenticio bajo en potasio, sodio y fósforo, obtenido a partir de la mezcla anteriormente descrita, el cual es útil para ser consumido por pacientes con enfermedad renal, preferentemente.#Otro objeto de la invención es un sustituto de leche bajo en potasio, sodio y fósforo, obtenido a partir de la mezcla anteriormente descrita, el cual es útil para ser consumido por pacientes con enfermedad renal, preferentemente.#Un objeto adicional d
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