Jang Won SEO,Kyu Eun LEE,Chul Jin KIM,Dong Chul JUNG,Jun Hee MOON,Yoon Hee LEE,Jae Hwan LEE
申请号：
US15110716
公开号：
US20160338374A1
申请日:
2015.01.08
申请国别(地区):
US
年份:
2016
代理人:
摘要：
The present invention relates to a sesame oil and a method for preparing the same. The present invention provides a sesame oil having high lignan and tocopherol contents by preparing the sesame oil using an extraction and fractionation technique using a supercritical fluid, and a method for preparing the same. Also, the present invention provides a sesame oil having high lignan and tocopherol contents and a low free fatty acid content by preparing the sesame oil using an extraction and fractionation technique using a supercritical fluid and deacidifying the sesame oil, and a method for preparing the same.
