EKLUND-JONSSON, CHARLOTTE,JOHANSSON, SARA,HJORTMO, SOFIA,LINDQVIST, HELEN
申请号：
DK09808463
公开号：
DK2337461T3
申请日:
2009.08.20
申请国别(地区):
DK
年份:
2015
代理人:
摘要：
The invention relates to a method for vitamin enrichment of foodstuffs containing ascomyceta such as yeast where ergosterol in the foodstuff is transformed into vitamin D2 through placement under an ultraviolet lamp and the illumination of the foodstuff with ultraviolet light with wavelengths between 100-400 nm. The foodstuff is a bread baked from rising dough.
