Frozen aerated confection and method of production
- 专利权人:
- Mario Ambrogi
- 发明人:
- Mario Ambrogi,Stefano Bertini
- 申请号：
- US10598444
- 公开号：
- US08940352B2
- 申请日:
- 2005.02.17
- 申请国别(地区):
- US
- 年份:
- 2015
- 代理人:
- 摘要：
- Frozen aerated packaged ice confection with very high softness at −18° C. which keeps this property without shrinkage or layering up to the final consumer over the product shelf life contains polyol and vegetable fiber.
- 来源网站：
- 中国工程科技知识中心
相关发明人
相关专利
- СБИВНОЕ КОНДИТЕРСКОЕ ИЗДЕЛИЕ С НИЗКИМ ГЛИКЕМИЧЕСКИМ ИНДЕКСОМ
- METHODS FOR MANUFACTURING COATED CONFECTIONARY PRODUCTS
- Confectionery product having an enhanced cooling effect
- METHOD FOR PRODUCING SWEETENER COMPOSITIONS AND SWEETENER COMPOSITIONS
- METHOD FOR PRODUCING SWEETENER COMPOSITIONS AND SWEETENER COMPOSITIONS
