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PROCESSO DE FABRICO DE SACAROSE E EDULCORANTES NATURAIS COCRISTALIZADOS
专利权人:
IMPERIAL SUGAR COMPANY
发明人:
JAMES P. HAMMOND,ROXANNE RESCH,DARRELL GERDES,THOMAS RATHKE
申请号:
PT11711201
公开号:
PT2547220T
申请日:
2011.03.16
申请国别(地区):
PT
年份:
2018
代理人:
摘要:
Processes for the production of reduced calorie sweetening compositions having a natural sweetener such as a steviol glycosides (e.g., rebaudioside A) and sucrose as the major components is described, as well as the product of such processes having unique physical and sensory characteristics. In particular, a co-crystallization process of manufacturing a reduced calorie sweetening composition that comprises both sucrose and at least one natural sweetener as a co-crystallized product is disclosed, as well as the free-flowing powder product resultant therefrom.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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